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  • Sheikh Zayed City, Giza, Egypt
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Garlic

Fresh & Dry Garlic

Egyptian White/Pink Garlic has a Strong flavor, firm bulbs, and clean Cloves. Verdancia Exports cultivates
exceptional garlic varieties known for their bold flavor, vibrant appearance, and superior quality.

Category:

Fresh Vegetables

HS Code:

070320

Acid levels:

None

Brix levels:

None

Garlic

Specifications:

Our garlic hasbeen proven to lower total cholesterol and LDL levels by 10-15%, support heart health, boost immunity, and
provide numerous culinary and health benefits. Grown in Egypt’s fertile soils under optimal climatic conditions,
our garlic has become a trusted choice for international markets seeking consistency, flavor, and reliability.

  • Season/Availability: Green Garlic: from February till end of April.
  • Dry Garlic: From early May till end of September.
  • Varieties: Green & Dry: White Garlic, Baladi, Pink Garlic, Chinese.
  • Sizes: from 4.5/5 CM to 7.5/8 CM – (40, 45, 50, 55, 60, 65, 70, 75, 80 MM/Clove).
  • Shipping: Air shipments & mostly by 40ft Reefer Containers.
  • Health Benefits: Lowers cholesterol by 10-15%, supports heart health, boosts immunity, fights infections
  • Flavor Profile: Bold, pungent taste with distinctive aroma and longer shelf life
  • Packaging: 5 kg Net Package, 5 / 10 / 20 kg Carton or Plastic box, (Net Weight).
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